6451 S. Business Dr., Sheboygan, WI 53081
(920) 457-4500
Wedding Menus & Services
All dinner prices include Two(2) Courses to go with your Main Entree Selection.
Policies
Pasta Course
Rigatoni Appetizer Pasta
Soup Course Selection
Soup Choices
Minestrone
Shrimp Bisque
Lentil Soup
Wedding Soup
Avgolemono (Egg Lemon)
Chicken Dumpling
Cream of Chicken w/Rice
Cream of Broccoli
Cream of Mushroom
New England Clam Chowder
Salad Course Selection
Salad Choices
Garden Salad
Caesar Salad (0.50 extra/person)
Greek Salad (0.75 extra/person)
Intermezzo
Lemon Sorbet
Complimentary Services & Amenities
Background Music
White Linen Table Cloths and Linen Napkins
Cake/Dessert Cutting & Serving
Beverages
Coffee
Hot Tea
Milk
Pork Selections
Stuffed Boneless Pork Chops – Marinated Boneless Center Cut Pork Chops, Slow Baked and Stuffed with our Homemade Bread Dressing. Served with Choice of Potato and Chef´s Choice Vegetable.....21.95
BBQ Ribs – Baby Back Pork Ribs, Seasoned and Slow Roasted until Fork Tender then Covered in Sweet Smokey Barbeque Sauce. Served with Choice of Potato and Chef´s Choice Vegetable.....23.95
Greek Style Soulvaki – Marinated Pork Tenderloin Skewered then Char Grilled, Served over Rice and Topped with a Light Lemon Butter Sauce. Served with Chef's Choice Vegetable.....21.95
Pork Tenderloin – Marinated Pork Tenderloin Medallions, Char Grilled to Perfection and Topped with Mushroom Sherry Wine Sauce. Served with Choice of Potato and Chef´s Choice Vegetable.....23.95
Maple Pork Tenderloin – Marinated Pork Tenderloin, Basted with a Honey Maple Glaze and Slow Roasted. Served with Choice of Potato and Chef´s Choice Vegetable.....22.95
Served with choice of garlic mashed, sliced red skinned potatoes with herbed butter, or rice pilaf.
Read More Testimonials
Poultry Selections
Chicken Cordon Bleu – Marinated Chicken Breast Stuffed with Honey Glazed Ham & Baby Swiss then Slow Baked and Topped with Cream Sauce. Served with Green Bean Almandine and Rice Pilaf.....22.95
Stuffed Cornish Hen – Marinated and Stuffed with our Homemade Bread Dressing, Then Slow Roasted and Topped with a Light Gravy. Served with Red Skinned Potatoes with Herb Butter Sauce and Chef´s Choice Vegetable.....20.95
Grilled Chicken Breast – Seasoned and Grilled to Perfection. Served with Rice Pilaf and Chef's Choice Vegetable.....18.95
Chicken Marsala – Marinated Chicken Breast Sautéed with Fresh Mushrooms, Marsala Wine, and Fresh Garlic. Served with Fettuccini Pasta.....19.95
Chicken Dijon – Marinated Chicken Breast Sautéed and Tossed with Fettuccini Noodles and Our Savory Dijon Garlic Butter Sauce.....19.95
Chicken Florentine – Marinated Chicken Breast Sautéed in Wine Lemon Butter Sauce, then Topped with Spinach and Mozzarella Cheese. Served over Fettuccini Pasta.....20.95
Chicken Parmesan – Italian Seasoned Chicken Breast Baked in a Fresh Tomato Sauce. Topped with Mozzarella Cheese and Served over Fettuccini Pasta.....19.95
Steaks
All of our Steaks are USDA Choice
and Aged to Perfection.
NY Strip Steak – 12oz Tender, Juicy and Char Grilled and Topped with Fresh Sautéed Mushrooms and Au Jus. Served with Chef´s Choice Vegetable.....23.95
Filet Mignon – Our Most Tender Cut, Seasoned and Char Grilled to Perfection. Topped with Au Jus. Served with Chef´s Choice Vegetable.....8 oz. 28.95
.....10 oz. 31.95
Rib Eye – Juicy Charbroiled Cut, Topped with Au Jus. Served with Chef´s Choice Vegetable.....26.95
Prime Rib – Our House Specialty, Slow Roasted in Natural Juices and Topped with Au Jus. Served with Chef´s Choice Vegetable.....12 oz. 23.95
.....14 oz. 25.95
Steaks served with Choice of Garlic Mashed, Sliced Red Skinned Potatoes with Herbed Butter, or Rice Pilaf.
